About Chef Cameron
Chef Cameron also known as Maxwell Cameron is a well-known private villa and banqueting chef located in Anguilla.
Just a child I start in the kitchen at age 9 with my grandmother, and grandfather who was a baker. They were my mentors and the ones who inspired me, sparking the flame for my love in culinary cooking.
Chef Cameron's Core Values
Chef Cameron believes that cooking should be a passion and should come from the heart. His business stands firmly on the pillars of values such as, integrity, showing enthusiasm, being grateful to serve you, and exceeding your expectations
Expectations
Cameron loves what he does, and wants you to love what he does too! he's not hustling in a restaurant, shoving plates out as fast as he can. he wants you to feel the passion and love in every bite and meal. experiencing the true meaning of Caribbean Cuisine, food that touches the soul.
Affordable Prices
Providing you with quality products and services for the best prices
possible.
Performance & Reliability
Cameron comes prepared and ready, it doesn't matter if its his tools and equipment or being clean and organized. Working smart means he doesn't over book and rush through any customer's event. this means he has time to do what he does, and the ability to do it exceptionally well.
Show Integrity
with chef cameron the satisfication of seeing our clients satisfied is more than enough. We will always serve you with honesty integrity and you can rest assure we will be honest about:
Always Improving
Cameron is always devoted to learn and improve his trade, and never gives up such an opportunity. Whether it be about an amazing recipe for Anguilla's johnny cakes, lessons or advice about life itself or Relationships . he's always open to having those delightful conversations with anyone willing to share.